紅酒進(jìn)口清關(guān)所需資料:

(1)海運(yùn)提單(正本)Ocean Bill of Lading

(2)3份發(fā)票和箱單(正本)Invoice and Packing List

(3)1份原產(chǎn)地證書(正本)Certificate of Origin

(4)1份檢驗(yàn)分析報(bào)告(正本)Report ofAnalysis

(5)1份純度證明(正本)Certificate ofPurify

(6)1份衛(wèi)生證書(正本)Certificate of Health

(7)1份生產(chǎn)廠商出具的無木質(zhì)包裝證明(正本)Certificate of No Wood

(8)1份由生產(chǎn)廠商出具的對(duì)包裝物(玻璃酒瓶、紙箱包裝)的健康無害聲明(正本)Certificate of Conformity for Food Contact

(9)1份保險(xiǎn)單(正本)Cargo Transportation Insurance Policy

(10)酒瓶正面貼的英文標(biāo)簽和酒瓶背面貼的中文標(biāo)簽4份(正本)

(11)如進(jìn)口時(shí)帶有木質(zhì)托盤，木頭上需有“IPPC”標(biāo)

志